Looking for a gift that's delicious and eco-friendly? Look no further than Loving Earth's Hazelnut Mylk Chocolate! This creamy chocolate bar is made with organic cacao, creamy hazelnuts, and evaporated coconut nectar, giving it a rich flavour profile with notes of hazelnut, malt, and dried fruit. Plus, all ingredients are organic, nutrient-dense, and whole foods, so you can feel good about indulging in this treat.
What's more, this chocolate bar is dairy-free, cane sugar-free, gluten-free, soy-free, and vegan, making it perfect for health-conscious individuals with dietary restrictions. And with sustainable packaging made from post-consumer recycled fibre and compostable inner wrapping, it's an excellent gift for the environmentally conscious.
Each bar is lovingly crafted in Melbourne, Australia, ensuring quality and sustainability with every bite. So why not treat your loved ones to the gift of deliciousness and sustainability? Order Loving Earth's Hazelnut Mylk Chocolate today!
Cacao*° (42%), (virgin cacao butter*°, raw cacao beans*°), creamed hazelnuts* (30%), evaporated coconut nectar*°, pink lake salt°, cashews*, almonds*.
*Certified organic ºDirect trade
Per 100g: Energy: 2618KJ (626Kcal). Protein: 7.7g. Total Fat: 53.2g. Saturated Fat: 23.2g. Carbohydrate: 35.9g. Sugar: 20.5g. Sodium: 31mg.
Contains tree nuts and is not suitable for people with tree nut allergies.
Loving Earth is an ethically driven company that makes healthy indulgence in a way that is good for the planet. Their chocolate is plant-based, certified organic, and made without preservatives. They work hard to ensure their products are made in the best way possible, and their staff is an international ensemble. Loving Earth sees the planet as a living organism and strives for sustainability in all their actions.